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INGREDIENTS
π1 can tuna drainedπ2 teaspoon Veri peri mild sauce(or any peri peri sauce) πA little finely chopped onion π4-5 teaspoon oatsπΒ½ teaspoon crushed garlicπ1 teaspoon green masala or fine green chilies(or less depending on how strong you want it) πΒ½ teaspoon saltπΒ½ teaspoon fine Jeeru (Cumin)πΒ½ teaspoon fine red chilliesπΒ½ teaspoon fine dhana Jeeru (Cumin)
METHOD
π₯Mix all above ingredients together until well combined. π₯Shape into little pattiesπ₯Fry in shallow coconut oil or olive oil on medium-low heat until golden brown.
INFO & TIPS
Serve with spice rice and Greek salad, or just salad for 0 carbsβ€οΈ
POSTED ON
01 Jul 2020