Nutella Tres Leches Cake

INGREDIENTS

Seperate 5 eggs Beat egg yolks with ¾ cup sugar and 1 teaspoon v essence till light and creamy Sift one cup flour, 1 ½ teaspoon baking powder and set asideTo the egg yolks add 50g melted butter. ⅓ cup milk and sifted flour mixture an beat till combined nicely In a seperate bowl beat the egg whites with ¼ cup sugar till white and stiff Fold ¼ of egg whites into yolk mix and then the rest of egg white Pour into a greased Pyrex dish at 180 degrees till done

METHOD

When done cool completely then poke Holes all over cake with skewerMake the 3 milk mixture with-300 mls freshcream 1 tin condensed milk1 tin ideal milk2-3 tablespoon NutellaMix and pour over cakeLet it set for few hours then spread sweetened freshcream over and drizzle Nutella on topRefrigerate for an hour or two before serving

POSTED ON

16 Jul 2020

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