Turkish Egg
Fatima Latib
Grand Master1056
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www.culinaryskillsbyfatima.wordpress.com
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CREDITS
By: Fatima A Latif
@_culinaryinspiration_
Inspired by a video on instagram
Bismillah hir Rahman nir Raheem
RECIPE
2 tablespoons double cream yogurt 1 garlic clove finely grated and mixed into yogurt. Season yogurt with salt and pepper to taste.
Poach egg over medium hot heat in simmering water.
In another pan melt butter, add chilli flakes and fine red chilli powder to taste. Add salt to taste.
To plate:Spoon yogurt at the bottom of your dish. Then place your poached egg on your yogurt. Top with chilli butter. Serve with crispy fried ciabbata. Enjoy.
POSTED ON
09 Aug 2020
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Fatima Latib
Grand Master1056
11.8M
4.3K
So grateful to be sharing my world with you 💛
www.culinaryskillsbyfatima.wordpress.com
Joined 13 years ago
