Use fresh dried kashmiri chillies250 g dried red chillies
Sundried the longer in sun results excellent.Wipe the chillies remove stems. Cut into smaller pieces.Roast in the oven crisp use a blender grind, sift and grind till fine powder.store in clean airtight bottle.use in moderation as its extremely hot. substitute would be a mixture of paprika and cayenne pepper – about 3 parts paprika to 1 part cayenne.Give it a try all those in need as in current stage due to lockdown stock stuck at ports. ❤Shu-Hani❤
INFO & TIPS
Freshly ground at its best results excellent curries.
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