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recipe - @walla_abueid
Made by -me @hunger_games_foodie
INGREDIENTS
• 2 packs biscoff biscuits• 500ml chilled whipped cream• ¾ bottle lotus spread (adjust to your needs)
METHOD
1. Lay the biscuits in your dish2. Pour over some warmed lotus spread3. Spread a thick layer of cream4. Repeat till used up all your cream5. Decor as you please!
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Lotus Biscoff Lasagne is part of the Desserts, Sweet Meats recipes category
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