Food Enthusiast creater, developer and sharer
recipe - @walla_abueid
Made by -me @hunger_games_foodie
• 2 packs biscoff biscuits• 500ml chilled whipped cream• ¾ bottle lotus spread (adjust to your needs)
1. Lay the biscuits in your dish2. Pour over some warmed lotus spread3. Spread a thick layer of cream4. Repeat till used up all your cream5. Decor as you please!