Naan Katâi

Name: Naan Katâi
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 125g butter; 125ml oil; ¾ cup sugar; 1 teaspoon baking powder; ½ teaspoon baking soda; 2 tablespoons semolina; 1 teaspoon cardamom; 1 teaspoon nutmeg; Pinch of Salt; 2 ½ cups flour; Crushed almonds; Cream butter, oil and sugar; Add in cake flour and form a dough

By زوجة سعد - SOUS CHEF

★★★★★ (1

)

CREDITS

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@niqxxbi

RECIPE

125g butter 125ml oil¾ cup sugar 1 teaspoon baking powder ½ teaspoon baking soda 2 tablespoons semolina 1 teaspoon cardamom 1 teaspoon nutmeg Pinch of Salt 2 ½ cups flour Crushed almonds Method Cream butter, oil and sugarMix in baking powder, baking soda, salt , nutmeg, semolina and cardamomAdd in cake flour and form a dough
Roll out in small balls and bake for 20 minutes until cracks are formed