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CREDITS
Credit @world_cuisine2
INGREDIENTS
2 ripe passion fruitsMint leaves Light brown sugar according to tasteSoda water, to top up
METHOD
Spoon the pulp from the passion fruit and divide between 2 glasses with the mint leaves and sugarUse the end of a wooden spoon handle to gently mash the ingredients together, releasing their flavour.
Put a handful of crushed ice into each glass and top up with soda water.Serve !
INFO & TIPS
Passion Fruit Mojitos
Light and refreshing Summer Cooling drinks perfect for this weather (33°)
POSTED ON
24 Aug 2020