Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
34 favourites
0 comments
7.3K views
CREDITS
Rec credit: @when_ruhana_cooks
TikTok, Instagram & FB
INGREDIENTS
1 large box Kellogg's Frosties1 large box Honey Cheerios3x 50g Sally Williams nougat3x 100g pkts Jelly Tots100g almonds50g cashews1x box Sally Williams rose Turkish delight½ cup chopped candy coated hollow mini choc eggs½ large packet Simba pretzels
METHOD
1. In a large dish, add in the cereals.2. Cut jelly tots in halves and toss in.3. Add in chopped choc eggs.4. Add in chopped nuts.5. Break pretzels into ¼'s, add in.6. Cut the Turkish delight into half width wise. Then cut each half into 4 strips. Add this in and toss.7. Lastly chop nougat into small pieces and toss in.8. Store in airtight container.#whenruhanacooks
POSTED ON
07 Sep 2020
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago