Spaghetti, Veg & Strips
Quick Simple N Easy Cuisine
Sous Chef40
127.9K
71
Love sharing recipes that are quick, simple and easy using easily available ingredients.
Alhumdulillah 4 recipe books launched called "Quick Simple n Easy Cuisine" - all profits are for Al Imdaad Foundation.
Order any volume @quicksimpleneasy_c
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Joined 1 year ago
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INGREDIENTS
250g spaghetti, cooked Al dente
Cook veggies of your choice in butter, garlic, salt, crushed green chillies (I used sliced carrots, frozen corn, green pepper / capsicum slices, brinjal / eggplant). Add coconut cream, fresh cream or Orley whip just before veggies are cooked.
500g chicken fillet, cut in strips(spiced to your preference - I use chilli powder, turmeric, coriander - cumin powder, whole cumin, salt)Cook on high heat with 3 tablespoon oil - close pot lid after cooking for a few minutes as strips should not be dryAdd sauce of your choice (I used Nandos and crystals sauces)
Layer spaghetti, followed by chicken strips then veggies
Sprinkle with crushed packet chips, fried samoosa pur or grated and fried potatoes
METHOD
Above
POSTED ON
18 Dec 2020
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Quick Simple N Easy Cuisine
Sous Chef40
127.9K
71
Love sharing recipes that are quick, simple and easy using easily available ingredients.
Alhumdulillah 4 recipe books launched called "Quick Simple n Easy Cuisine" - all profits are for Al Imdaad Foundation.
Order any volume @quicksimpleneasy_c
...
Joined 1 year ago
