Millennial Jeera Tea
Shai
KITCHEN HAND18
31.4K
61
Millenials style working , baking , cooking , multi tasked , woman empowerment and entrepreneur, AMC Consultant , mother of the Chef . I love entertaining and assisting all people out there who don’t have the time or energy to get to that desert or ...
Joined 1 year ago
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CREDITS
Reshina ..Canada
INGREDIENTS
1 teaspoon whole jeera (cumin seeds) 1 teaspoon whole saumph ( fennel seeds ... yes that’s the Indian name 😄)1 piece of unpeeled haldee (turmeric root ... looks just like raw ginger but use gloves to avoid looking like you’re a glow in the dark alien 🙈)1 cup of boiled water 1 teaspoon Elachi (cardomom) pods ( cardamom seeds ; the fragrant ones mum used to use in her sweets and milk)2 slices of fresh lemon 🍋
METHOD
Fry roast the seeds and when an airoma Emanates , add the boiled water and brew like tea for a few minutes. Strain , Top with the lemon slices and serve.
INFO & TIPS
This is a great immune booster and it also helps with weight loss ( if you’re lucky ).
POSTED ON
12 Feb 2021
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Shai
KITCHEN HAND18
31.4K
61
Millenials style working , baking , cooking , multi tasked , woman empowerment and entrepreneur, AMC Consultant , mother of the Chef . I love entertaining and assisting all people out there who don’t have the time or energy to get to that desert or ...
Joined 1 year ago
