Mariyam Mohamed
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CREDITS
Recipe and photos credit to @cookiecrew13
INGREDIENTS
Egg white Sugar (1:2 ratio egg to sugar) e.g egg white 100g: sugar 200g
Vanilla (optional)Food coloring gel (optional)
METHOD
Separate the egg and weigh the egg whites what ever the amount is double the amount and thats amount of sugar u need
In a bowl add the egg whites and beat till stiff peek (you beat it so well that if u turn the bowl the egg whites will not spill)
On a low to medium speed mix and add 1 tablespoon. Sugar at a time till all sugar is complete. now add vanilla and food coloring gelNow on medium to high speed beat till the sugar is dissolved.
Add to a piping bag with any nozzle and pipe and shape u like. Be sure to line your baking tray.
Bake at 100c for 35 to 40 minutes.Enjoy
INFO & TIPS
Note: if using food coloring u can add it in with the vanilla or u can make strips on ur piping bags.
POSTED ON
14 May 2021
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Mariyam Mohamed
Master Chef124
357.9K
308
🍰Home bakers
♥️Mon of one
🎥youtube channel (bakers bites)
🍕making 1 recipe at a time
Joined 3 years ago