Creamy Peri Peri Prawns

CREDITS

Recipe credit: @thecooksisterblog
Tried and tested by: @sh4k33r4_recipes

INGREDIENTS

Step 1 :
Prawns
Ingredients :1 kg prawns½ teaspoon crushed garlic1 teaspoon salt1 tablespoon red chilli garlic paste½ teaspoon lemon pepper3 tablespoon lemon juice1 teaspoon kashmiri chilli powder60g butter
you can use normal chilli powder or peri peri spice
Step 2:
Sauce
Ingredients :60g butter2 tablespoon lemon juice3 tablespoon mayonnaise4 tablespoon steers peri peri sauce3 tablespoon steers garlic sauce½ cup fresh cream½ teaspoon salt

METHOD

Step 1:Marinate prawns in the above ingredients, except butter and leave aside.
Step 2:Heat the sauce ingredients in a pot till butter is melted and well combined. Keep sauce aside.
Step 3 :In a flat non stick pot heat butter, when the butter sizzles add in marinated prawns and cook on high heat till halfway done. Throw sauce over prawns and let simmer till prawns are tender.

INFO & TIPS

📝 I came across this super easy, tasty recipe by Masiha Patel Desai via google made minor adjustments by using Nando’s peri peri sauce and @crucial_sauce (garlic & herb) as steers sauce isn’t always easily available in 🇬🇧

Link for full recipe with tips: https://thecooksisterblog.wordpress.com/2017/11/26/creamy-peri-peri-prawns -🍤/

POSTED ON

12 Jul 2021

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