The Ultimate Spicy Rice

CREDITS

Tayyibah @drooling_dishes_
Bismillah.

INGREDIENTS

1 cup of rice 2 teaspoon salt½ teaspoon tumeric powderone onion ¼ cup oil 1 teaspoon crushed garlic 1 teaspoon green masala ½ teaspoon chillie powder 1 tablespoon Paprika 1 teaspoon lemon pepper 2 handfuls of mixed veg 1 grated tomato 1 tablespoon tomato paste chopped red and green pepper ¼ cup water 3 tablespoon of any salad dressing

METHOD

1. Boil 1 cup of rice with 1 teaspoon salt and ½ teaspoon tumeric powder, drain and set aside.
2. Slice one onion very very fine, heat ¼ cup oil and add onions, 1 teaspoon crushed garlic and 1 teaspoon green masala until onions just become translucent, not brown.
3. Add in 1 teaspoon salt, ½ teaspoon chillie powder, 1 tablespoon Paprika and 1 teaspoon lemon pepper and 2 handfuls of mixed veg and cook for 5 minutes.
4. Add in 1 grated tomato and 1 tablespoon tomato paste, chopped up red and green pepper and ¼ cup water and cook a further 5 minutes.
5. Then add in your rice and mix well until coated with all the spices and veg. Add 3 tablespoon of any salad dressing you've got ( I used Greek salad dressing ) and leave rice on low to steam for 10 minutes. Garnish with curry leaves and ENJOY 😍

POSTED ON

25 Jul 2021

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