Sweet Vermicelli With A Twist

CREDITS

Tayyibah @drooling_dishes_
Bismillah.

INGREDIENTS

1 cup vermicelli pieces¼ cup ghee (Clarified butter) / butterElachi (cardomom) podsCinnamon stickSugar Strawberry Jam

METHOD

1. Melt ¼ cup ghee (Clarified butter), add 1 cinnamon stick and 3 Elachi (cardomom) pods  2. Add in 1 cup Vermicilli crushed and saute it until the vermicelli turns a deep brown ( very important step ).  3. Once its brown, add 1 and ½ cup boiling water and cook 5 minutes on medium. Then add 1 cup sugar and sliced almonds (optional )and cover and leave to steam on low heat until vermicelli is dry about 15 - 20 minutes.  4. Heat some strawberry jam in the microwave, pour over vermicelli. ENJOY😍

POSTED ON

10 Sep 2021

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