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INGREDIENTS
SaltLemon pepper GarlicChillie powderAdega spice*Red masalaTurmericCrushed red chilliesLemon
Sauce:Garlic butterNandos bushveldNandos wild herb peri periGarlic sauceMayonnaiseCrushed red chillies
METHOD
Marinate chicken in spices, cook in ghee (Clarified butter) for 10mins on highTransfer to baking tray.
Boil together ingredient for sauce.Pour over chicken and grill for 20mins before servingServe with savoury rice and chips or wedges
INFO & TIPS
* can be omitted
POSTED ON
01 Jan 2022
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