1kg fillet steak slices, washed and drained. Marinate with:1 teaspoon @sujees_gourmet_food steak and chops masala1 teaspoon @sujees_gourmet_food crushed garlic2 tablespoons lemon juice 3 tablespoons Nandos pepper sauce3 tablespoons Nola creamy mayonnaise 1 teaspoon Aromat (a South African Spice)1 teaspoon lemon pepper½ teaspoon steak and chops spice½ teaspoon Paprika Melt a thick slice of butter in your pot. Add your marinated steak. Cook on low heat till done. Boil a pasta of your choice. Serve steak on a bed of pasta. Steak must be saucy. Enjoy.