Melting Moments
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INGREDIENTS
125g butter1/2cup icing sugar1 egg1 teaspoon vanilla2 tablespoon oil1 teaspoon baking powder 2 teaspoon custard powder2cups cake flour
METHOD
Preheat oven to 180Cream butter and sugarAdd egg vanilla and oilForm a soft dough with the dry ingredients Nozzle or shape as desiredBake at 170 for about 15mins until color changes
POSTED ON
29 Jan 2022
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Melting Moments is part of the Biscuits & Pastries recipes category