My Diners Butter Chicken

CREDITS

Unknown

INGREDIENTS

3 chicken fillet cubed1 teaspoon salt2 tablespoon aminas butter chicken marinade1/2 teaspoon dhana1/2 teaspoon jeera1/2 teaspoon turmeric1 tablespoon ginger garlic masala1/2 teaspoon garam masala1/2 teaspoon Aromat (a South African Spice)1 teaspoon green chillies1/4 teaspoon black pepper powderEgg yellow food coloring1 teaspoon lemon juice125g butter

METHOD

Cook chicken in butter and little whole jeera and above spices
Boil and liquidize 1 small onion and 2 small tomatoes - add to chicken and allow to cook
Thereafter add in 3/4c yoghurt -allow to cookLastly Add in 250ml fresh cream and cook until thickened

INFO & TIPS

Serve with rice/naan and salad

POSTED ON

04 Apr 2022

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