📝: Faaiza Omar
225g butter85g caster sugar2 Cup dessicated coconut75g cocoa powder1 teaspoon baking powderFlour as required (I used less than 2 cups)
Press into baking pan Bake at 180 for about 25minsCut while still warmSpread with melted chocolate (150g) and grated Peppermint crisp or aero mint
INFO & TIPS
Double up the recipe because these are absolutely divine
13 Jun 2022
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Chocolate Croonies is part of the Biscuits & Pastries recipes category