Croissants

CREDITS

📸 salmah dendar
📝(Mummy-Zeenat Dendar)

INGREDIENTS

3 ½ cups flour3 tablespoon sugar1 large egg yolk1 packet instant yeast½ teaspoon salt1 cup luke warm milk¾ cup luke warm water½ lb butter (for roll and fold)

METHOD

Add sugar to flour, beat egg yolk and add to aboveadd yeast and saltmake dough with milk and waterleave to rise....make 5 rottisgrate butter and sprinkle maizena (corn flour) in between each rotidummy fold with maizena (corn flour)leave to rise and bakedrizzle icing and dust icing sugar

POSTED ON

13 Oct 2022

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