Chicken Satays

CREDITS

Recipe credit
Mubina

INGREDIENTS

1kg chicken fillet stripsMarinate in:½ cup chopped dhania (coriander) 1 small can nestle cream 1 egg1 teaspoon lemon pepper 1 teaspoon black pepper 1 teaspoon garam masala 2 teaspoon ground green chillies 2 teaspoon ginger garlic Salt1 teaspoon arad (Turmeric)Thread on skewers Roll in breadcrumbs or Korn flake crumbs Shallow fry Serve with chips.I served with honey fried potatoes

METHOD

Honey fried potatoes Fry potato wedges or chips till crispy In a pan. Heat oilAdd 2 cloves minced garlic 2 tablespoon tomato sauce 2 tablespoon honey 2 tablespoon chilli sauce 1 teaspoon chilli powder 1 tablespoon vinegar Boil pour over potatoes Sprinkle sesame seedsPerfect side dish 👌

POSTED ON

03 Nov 2022

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