Fuchsia, Master Chef

Salmon Fishcakes

★★★★☆ (1 ratings)
Salmon Fishcakes
Fuchsia
Fuchsia
 Master Chef

110

1.2M

142
South Africa flag
South Africa
Joined 13 years ago

16 favourites

1 comments

6K views

INGREDIENTS

1 tin salmon
350g mashed potatoesor more
grated zest of ½ lemon or as desired
1- 2 green chillies Finely chopped
1clove garlic (pounded)
salt & pepper to taste
1 egg
1 small onion (finely chopped or grated)
freshly chopped dhania (coriander)

METHOD

Mix everything together. Shape into patties, dip
in flour & place in a baking pan.Add some oil in
pan, enough to cover bottom parts of fishcakes.
Bake @ 180*C till golden. Turn patties & bake till
done.

ADVERTISEMENT

WOULD YOU LIKE TO ?

Fuchsia
Fuchsia
 Master Chef

110

1.2M

142
South Africa flag
South Africa
Joined 13 years ago

COMMENTS

SHORT URL


You May Also Like

Suggest Recipes

Salmon & Creamy Kingklip
Salmon & Creamy Kingklip
★ 5.0  Fatima Latib
Salmon On Toasted Ciabatta
Salmon On Toasted Ciabatta
★ 5.0  Nazia Shaik
Cajun Spiced Salmon With Creamy Greek Yoghurt Sauce And Parsley Rice
Cajun Spiced Salmon With Creamy Greek Yoghurt Sauce And Parsley Rice
★ 5.0  Yasmin Khan
Grilled Salmon With Teriyaki Sauce
Grilled Salmon With Teriyaki Sauce
★ 5.0  Zurayda
Norwegian Salmon Salad
Norwegian Salmon Salad
★ 5.0  Nazia Shaik
Salmon Curry
Salmon Curry
★ 5.0  Zaakirah
Salmon Fishcakes is part of the Seafood recipes category