Sausage Chutney

CREDITS

@fouzy_pal_1

RECIPE

Steam ½ kg sausages. Cut into pieces. Set aside Braise 1 chopped onion in ghee (Clarified butter). Add in 1 slit chilli and few curry leaves 1 teaspoon each salt chillie powder arad (Turmeric) Dhana jeeroo brown sugar.1 teaspoon @purespice_sa red ginger garlic masala 1 cup liquidised tomatoes.Cool on low till oil comes up.Add in sliced sausages and simmer on low. Garnish with chopped dhania (coriander). Serve with rotis

POSTED ON

14 Dec 2022

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