Date & Flake Cake

CREDITS

📝: food with flair, adapted by Shaheda
📸: Shaheda

INGREDIENTS

125g butter1 Cup sugar2 eggs1&3/4c flour1 teaspoon baking powder1/2 teaspoon salt1/4c cocoa powder250g dates chopped1 Cup boiling water 1 teaspoon bicarbonate of soda1 flake chocolate crumbled

METHOD

Soak together dates, bicard and boiling waterCream butter and sugar wellAdd eggs 1 at a timeAdd in dates mixtureAdd in the sifted dry ingredients.Pour mixture into a 23cm square tin and bake at 180 for 35 to 40 minutes

INFO & TIPS

I crumbled two flakes into the batter and used a bundt pan instead

POSTED ON

15 Dec 2022

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