
Fouziah Pailwan
Master Chef731
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Passionate baker & foodie 🍫🍭

Joined 9 years ago
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RECIPE
2 chickens cut into ¼ts.Marinate in:Juice of 1 big lemon 🍋 1 cup sour milk or yogurt ¼ cup oil1 tablespoon chilli powder 1 tablespoon Shaan tandoori masala Salt1 tablespoon @purespice_sa ginger garlic 1 tablespoon @purespice_sa red masala 2 tablespoon @mrsps_ Tandoori masala Re colouring 2 tablespoon crushed chillies 1 tablespoon garlic and herb spice1 teaspoon black pepper 1 teaspoon white pepper
Marinate. Boil leftover marinade with 125g garlic butter.Steam till done.braai (bbq) or grill. I charred it directly on the gas hob using a braai (bbq) grid.Baste chicken b4 serving.I served with garlic rolls and potato wedges
POSTED ON
27 Jan 2023
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Fouziah Pailwan
Master Chef731
2.8M
1.6K
Passionate baker & foodie 🍫🍭

Joined 9 years ago