Chapli Kebab
Naseema Zulfi Khan
Master Chef863
5.7M
2.4K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago
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CREDITS
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Adapted
RECIPE
1kg chicken mince1 tablespoon ginger 1 tablespoon garlic2 tablespoon pomegranate powder (Optional )1 tablespoon crushed chillies1 tablespoon crushed dhania (coriander)1 tablespoon jeera 2 teaspoons salt ½ teaspoon garam masala 1 tomatoe diced4 green chilliesSpring onionsFresh dhania (coriander) bunch ½ cup maizena (corn flour). 1 egg. Mix well and flatten. Make big as it shrinks Add 6 tablespoon oil in pan. Medium heat. 5 minutes a sideServing SuggestionPuri ,Chutney,Chips or Creamy Potato bake & Salad
POSTED ON
09 Apr 2023
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Naseema Zulfi Khan
Master Chef863
5.7M
2.4K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago
