Naseera Motala, Kitchen Hand

Dhania Chutney

★★★★☆ (1 ratings)
Dhania Chutney
Naseera Motala
Naseera Motala
 Kitchen Hand

13

120K

26
South Africa flag
South Africa
Joined 12 years ago

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2 comments

12.9K views

INGREDIENTS

1 bunch dhania (coriander)3 whole green chillies1 teaspoon whole Jeeru (Cumin)1 teaspoon coconut( level)1 teaspoon saltPinch of saltWhite vinegar for liquidizing ( little at a time)

METHOD

Add all above in food blender

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Naseera Motala
Naseera Motala
 Kitchen Hand

13

120K

26
South Africa flag
South Africa
Joined 12 years ago

COMMENTS

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Dhania Chutney is part of the Savouries, Sauces, Ramadhaan, Eid recipes category