South African Style Fudge

CREDITS

Recipe and photo @cookiecrew13

INGREDIENTS

200g Condensed milk 1 tablespoon. Maple syrup 93g Butter 400g Sugar ½c Milk

METHOD

Add all the ingredients to a pan.Now add the pan to the stove over a low heat.Stir it constantly for 20 minutes Turn off the heat and stir for another 5 minutes.It will bubble up its normal just constantly mix Pour the mixture into a greased tray Smooth it out as much as possible Let it rest for 1 to 2 hrs Cut into the size you want.

INFO & TIPS

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POSTED ON

19 Jun 2023

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