Super Soft Roti

INGREDIENTS

- 4 cups cake flour sifted - 4 tablespoons oil- 50g butter- 1 teaspoon salt - Boiling Water

METHOD

Add flour and salt in a bowl Add and Rub in butter to dry ingredients.Add oil.Add boiling water to make a soft doughKnead for 5 minutes.Cover and Rest for 10 minutes.Shape into balls.Roll balls into discs .Toast on a thava or Skillet.

INFO & TIPS

Don't any butter or ghee whilst toasting.

POSTED ON

13 Jul 2023

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