Southern Fried Chicken

CREDITS

ruhee007_

INGREDIENTS

Chicken pieces (I used skinless legs and fillet)Southern coating (your preferred flavour)To coat the Chicken you can use milk or cornflour slurry or flour slurry or eggs (I used a mixture of flour and cornflour slurry)

METHOD

Half cook / steam / boil the chicken with salt and pepper (I added green chilli paste too) for 10 minutes
Once done, dip in slurry and coat with southern coating (I double coated ie: repeat this process twice)
Fry when oil is very hot and then lower the heatAllow to fry till golden brown
I served with pap and tomato chutney
Can serve as a snack, with dips, or however you desire
Enjoy!

POSTED ON

20 Jul 2023

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