My Style Filling For Bagels Springrolls Samoosas Pies Croissants And Even Pasta Squares Pizza Calzones

RECIPE

Cook 1cup Chicken fillet with green chilli paste ginger garlic Little Dhana Jeeru (Cumin) and any chicken spice with little ghee (Clarified butter) Remove when doneCool keep asideIn a Seperate pot Heat little oil Add 1 small grated onion little garlic torn up small red dry red chilli let it splutterAdd washed and finely chopped Spinash (I used like 3 cups chopped ) with 1 Chopped or grated Tomato Cook till almost doneAdd the cooked chicken fillets Add 4 tablespoon chicken soup powder (OR 2 tablespoon MAZINA IF NO SOUP POWDER MAKE PASTE WITH LITTLE MILK)Add NANDO LEMON AND HERB SAUCE OR PERI PERI OR MAYONNAISEFor a slight Tangy taste Add handful of chopped Green dhania (coriander) When done allow to coolAdd Feta cheese and any other grated cheese to the filling Mix well
TIP:FOR PASTA SQUARES OR QUICHE CUPPIES Boil 1cup Any Pasta Macaroni or Spaghetti drain and chop small add to the Spinash mix2 well beaten eggs ,¼ cup cake flour 2 teaspoon baking powder Extra cheese for topping Bake in oven for 25-30minutesEnjoy with dips

POSTED ON

30 Jul 2023

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