Kebaab Chips Chutney
Naseema Zulfi Khan
Master Chef874
6M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 9 years ago
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CREDITS
MY SYTLE
RECIPE
Use your favourite kebaab recipe And lightly fry halfway so it firms up the kebaabs set aside
In a pot in stoveCook Tomato chutney for 5 minutesAdd the Kebaabs cook further 12min
Now add the Fried Fat chips To the above cook further 5minGarnish with Chopped Green dhania (coriander)
SERVING SUGGESTIONRotisYellow Rice with PeasNaan RotisRollsEtc
Enjoy
POSTED ON
20 Aug 2023
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Naseema Zulfi Khan
Master Chef874
6M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 9 years ago
