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125g butter 125g rama½ cup oil2½ cups tasty wheat Taj Elachi (cardomom) Braise above on med.
Mix 2gether:1 jumbo egg2 cups milk½ cup water2 cups sugar1 teaspoon Elachi (cardomom) Saffron essence 2 tablespoon klimFew drops egg yellow 💛 colouring ¼ can ideal milkMix & add 2 Sojee (semolina flour)Stirring till thick and fluffy.Garnish with colored Badaam and nestle cream- optional
POSTED ON
22 Sep 2023
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Sojee is part of the Indian Sweet Starters recipes category