Turkey Curry With Potatoes

INGREDIENTS

1kg of turkey [wings or thighs]1 onion sliced2 tomatoes 2 teaspoon ginger and garlic paste3 tablespoon masala[kashmiri + rombo russi]1 teaspoon turmeric powder 1 teaspoon garam masala4 potatoes cut upThymeCurry leaves

METHOD

Fry onions in oil till brownAdd in tomatoes and let this fry till tomatoes are softAdd curry leaves and thymeAdd in ginger and garlic pasteAdd in all other spices and mix then add in turkey Cook turkey for 20 minutes or till knife goes through [ Add in water to your gravy liking]Add in potatoes Cook till potatoes are soft and have a nice gravy

INFO & TIPS

Can use less masala for milder taste

POSTED ON

09 Nov 2023

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