That Hungry Gal, Sous Chef

Marinated Fried Salman

★★★★★ (1 ratings)
Marinated Fried Salman
That Hungry Gal
That Hungry Gal
 Sous Chef

35

253.1K

379

Just a crazy small town girly who is always looking for new and easy ways to create delicious food❣🙃

South Africa flag
South Africa
Joined 6 years ago

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INGREDIENTS

1 whole Salman cleaned and cut up1 teaspoon fine salt1 tablespoon kashmiri mix masala1 teaspoon mixed herbs1 teaspoon dried thyme2 tablespoon of vinegar1 teaspoon crushed black pepper

METHOD

Marinate the fish with the above ingredients and leave in fridge for 15 minutesFry In shallow oil on medium heat Enjoy

POSTED ON

20 Nov 2023

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That Hungry Gal
That Hungry Gal
 Sous Chef

35

253.1K

379

Just a crazy small town girly who is always looking for new and easy ways to create delicious food❣🙃

South Africa flag
South Africa
Joined 6 years ago

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Marinated Fried Salman is part of the Seafood recipes category