o use the Woolworths Coriander Tortillas. They
also come in plain and wholewheat flavours too.
500g of cubed chicken (for 8 tortillas - I make 4,
and freeze the remainder)
... Sautee half an onion in olive oil with chopped
green, red and yellow pepper (a quarter each)
o Add half a punnet of chopped button mushroom
Add half a teaspoon of red ginger and garlic masala, 1
tablespoon ofemon juice and 1 teaspoon of ground cumin and
Add salt and black pepper.
Cook until the water has cooked off.
Allow to cool and stir in half a cup of chopped
coriander and 1 and a half cups of grated gouda
and mozarella mixed.
Open a bottle of Woolworths Hot Salsa, smear
onto tortilla. Add chicken mix, and close with
Grill, and transfer to an oven to keep warm.
Cheese must be gooey and melted when
serving. Serve alongside sour cream and