Fathima Jasat, Kitchen Hand

Homemade Rose Syrup In Saudi

★★★★★ (1 ratings)
Homemade Rose Syrup In Saudi
Fathima Jasat
Fathima Jasat
 Kitchen Hand

12

68.2K

58
South Africa flag
South Africa
Joined 7 years ago

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CREDITS

Zaid Admin
Rehana Paruk

INGREDIENTS

16 cups sugar14 cups water1 teaspoon cream of tartar3 teaspoon fine elachee½ cup clear date syrup½ cup rose waterA few capfuls of rose essence foster Clark's3 bottles foster Clark's red coloringFew drops of elachee essence

METHOD

Boil the sugar, water, syrup, elachee, cream of tartar and rose water for 30 minutes from the time it begins to get to a rolling boil.Remove from stove add the red color and essencesMix cool and bottle.

INFO & TIPS

Use vanilla ice cream, nido and milk for a delicious creamy rose drink in Ramadan

POSTED ON

08 Mar 2024

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Fathima Jasat
Fathima Jasat
 Kitchen Hand

12

68.2K

58
South Africa flag
South Africa
Joined 7 years ago

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Homemade Rose Syrup In Saudi is part of the Mocktails, Drinks, Juices recipes category