Fouziah Pailwan, Master Chef

Chana Magaj

★★★★★ (1 ratings)
Chana Magaj
Fouziah Pailwan
Fouziah Pailwan
 Master Chef

610

2.1M

1.3K
South Africa flag
South Africa
Joined 8 years ago
insta
@fouzy_pal_1

20 favourites

0 comments

1.7K views

CREDITS

Recipe Credit: everything homemade
(May Allah fill maas qabr with noor امين)

RECIPE

Melt 500g butter
Mix 500g sifted Chana flour with ⅓ cup milk2 tablespoon ghee (Clarified butter).Make into breadcrumbs Add to butterCook on low till it turns caramel in colour about 45 to 50 minutes. Stirring to prevent scorching. Take off heat. Cool overnight
Add to stand mixer Beat till creamy.Add in 250g klim500g sifted icing sugar 1 teaspoon elachie powder1 teaspoon nutmeg powder1 cup chopped badam (almond) (optional)Add rest of ingredients 2 mixer.Beat till soft and fluffy.Shape as desired. Decorate

POSTED ON

08 Apr 2024

ADVERTISEMENT

WOULD YOU LIKE TO ?

Fouziah Pailwan
Fouziah Pailwan
 Master Chef

610

2.1M

1.3K
South Africa flag
South Africa
Joined 8 years ago
insta
@fouzy_pal_1

COMMENTS

SHORT URL


You May Also Like

Suggest Recipes

Halwa , Chana & Aloo Tarkari
Halwa , Chana & Aloo Tarkari
★ 5.0  Sajida Suleman
Chana Dhal Meat N Sweet Rice Or Roti
Chana Dhal Meat N Sweet Rice Or Roti
★ 5.0  Fatima Latib
Chana Puri
Chana Puri
★ 5.0  Najiya
Besan(chana Flour) Ladoos
Besan(chana Flour) Ladoos
★ 5.0  Sabiha Y Kaba
Spiced Kala Chana
Spiced Kala Chana
★ 5.0  Muslimah
Plain Chana Dhal
Plain Chana Dhal
★ 5.0  Ruhana Ebrahim
Chana Magaj is part of the Savouries, Sauces, Ramadhaan, Eid recipes category