Naseema Zulfi Khan
Master Chef852
5.5M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
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CREDITS
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RECIPE
I Use Sugar Bean in Cans Use your favourite recipe And make dumplings w2 Cups Flour3 tablespoon Soft Butter 1 teaspoon salt Rub wellAdd 2 level teaspoon baking powder Add some mixed herbs or chopped Green dhania (coriander) Mix again to the flour Now Add
Beat 1 Egg wellAdd half the water milk mix to the egg mix Now Mix to the flour NowAdd the rest warm milk mixed with water Make a STICKY DOUGH
ADD TO THE BOILING BEAN POT Close the Pot LidCook +-10 minutesPoke with Skewer to check it to check if it comes out clean Garnish with Chopped Green dhania (coriander)
POSTED ON
04 Jun 2024
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Naseema Zulfi Khan
Master Chef852
5.5M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago