
Fouziah Pailwan
Master Chef731
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Passionate baker & foodie 🍫🍭

Joined 9 years ago
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CREDITS
RECIPE
Braise 1 sliced onion in ghee (Clarified butter) with few slit chillies 🌶 and 1 teaspoon whole jeeru (cumin) Add in 1 kg washed & drained chicken mince 2 teaspoon @purespice_sa red ♥️ ginger 🫚 garlic 1 teaspoon @purespice_sa green chilli 🌶 paste1 cup chopped red and green peppers 🫑 Add in 2 teaspoon chilli powder 2 teaspoon Kashmiri chilli powder 1 teaspoon dhana jeeroo 1 teaspoon arad (Turmeric) Cook mince. Break up as it cooks.Add in 2 cups liquidised tomatoes 🍅 1 packet Tomato 🍅 paste (I added in cooked tomato chutney about 1 cup)1 cup water 💧 Simmer till thick and moisture evaporates
Garnish with greens Serve with boiled Spaghetti 🍝
POSTED ON
19 Aug 2024
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Fouziah Pailwan
Master Chef731
2.8M
1.6K
Passionate baker & foodie 🍫🍭

Joined 9 years ago