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CREDITS
RECIPE
Wash and make slits on leg.Marinate in:
½ cup fried onions 🌰 1 finely diced onion 🌰 4 cloves minced garlic 2 tablespoon ginger 🫚 garlic @purespice_sa 2 tablespoon @purespice_sa steak and chops masala 1 tablespoon @purespice_sa dhana jeeroo 1tbl salt1 tablespoon chilli powder 1 tablespoon crushed chillies 1 tablespoon ground green chillies 2 teaspoon lemon 🍋 pepper Saffron essence 1 tablespoon dried herbs I added thyme1 tablespoon egg yellow 💛 colouring ¼ cup lemon 🍋 juice 2 tablespoon vinegar 2 tablespoon @minniesfoods Portuguese sauce2 tablespoon @minniesfoods mozambican sauce2 tablespoon steers tikka sauce 2 tablespoon steers garlic sauce ½ cup peri peri sauce ½ cup chilli sauce
Cook above in butter 🧈 🧈 Adding water 💧 if necessary Cook +-3 hours on low. Serve with sauce 👇 & honey fried potatoes
Sauce (marhooma s.sarang)Boil:2 cups Tomato sauce½ cup oil¼ cup Worcestershire sauce 1 teaspoon garlic ground ½ cup mayo2 teaspoon red chillies ¼ cup vinegar Salt
I carved the meat off the bone 4 easier serving
POSTED ON
29 Aug 2024