Pat Govender, Kitchen Fundi

Chakalaka Dip

★★★★★ (1 ratings)
Chakalaka Dip
Pat Govender
Pat Govender
 Kitchen Fundi

57

0.9M

274

I love to bake and cook

South Africa flag
South Africa
Joined 13 years ago

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0 comments

8.8K views

INGREDIENTS

155 g nestles dessert cream.
½ cup crosse & blackwell mayonnaise
½ cup crosse & blackwell chakalaka chutney.

METHOD

Combine all the ingredients and mix well.
Place in fridge to chill for 30 minutes.
Serve with chips or biscuits

INFO & TIPS

Can also used this dip for fried battered fish or
crumbed baked chicken.

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Pat Govender
Pat Govender
 Kitchen Fundi

57

0.9M

274

I love to bake and cook

South Africa flag
South Africa
Joined 13 years ago

COMMENTS

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Chakalaka Dip is part of the Savouries, Sauces, Ramadhaan, Eid recipes category