Fazila A Varind
Student Chef1
4.9K
3
i love trying out new recipes and also being innovative
South Africa
Joined 11 years ago
Joined 11 years ago
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1 comments
4.9K views
INGREDIENTS
1 cup oats
ghee (Clarified butter) or butter
2 eggs
1 cup milk
small can condense milk
½ cup coconut
little yellow col
saffron
METHOD
braise oats in ghee (Clarified butter) on slow het until golden brown
beat all other ingredients together
add to the oats.cook all together till nicely done .
garnish with nestle desst cream & flaked almonds
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Fazila A Varind
Student Chef1
4.9K
3
i love trying out new recipes and also being innovative
South Africa
Joined 11 years ago
Joined 11 years ago
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Oats Sugee is part of the Appetizer, Sides, Starters recipes category