Sweetcorn Lagan

INGREDIENTS

¼ cup oil2 teaspoon baking powder1 tin sweetcorn¼ cup mielie meal¼ cup gram flour1 onion grated4 green chillies finely chopped ( u can use how many you want)2 eggsThree ¼ cup milksalt to tasteChopped dhania (coriander)

METHOD

Mix all the ingredients together and bake until golden brown. Bake at 180 for 20-25 minutes or until baked

INFO & TIPS

Let it stand a little before you serve

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COMMENTS