Braai Chicken
By Zakira Moosa - MASTER CHEF
INGREDIENTS
2 chickens
1 1⁄2 teaspoon salt
1 teaspoon chilli garlic paste
1 teaspoon mustard powder
1⁄2 teaspoon lemon pepper
1 tablespoon pepper steak spice
4 tablespoon lemon juice
2 TBP oil
2 teaspoon tandoori masala
2 tablespoon red chilli
2 teaspoon crushed jeera
3 tablespoon steers chicken marinade
Sauce:
125 gr butter
4 TBP lemon juice
2 TBP peri peri sauce
4 TBP tomato sauce
METHOD
Mix ingred and marinade ovr night
braai (bbq)
Mix sauce and heat and brush over when done