INGREDIENTS

2 chickens

1 1⁄2 teaspoon salt
1 teaspoon chilli garlic paste
1 teaspoon mustard powder
1⁄2 teaspoon lemon pepper
1 tablespoon pepper steak spice
4 tablespoon lemon juice
2 TBP oil
2 teaspoon tandoori masala
2 tablespoon red chilli
2 teaspoon crushed jeera
3 tablespoon steers chicken marinade

Sauce:
125 gr butter
4 TBP lemon juice
2 TBP peri peri sauce
4 TBP tomato sauce

METHOD

Mix ingred and marinade ovr night

braai (bbq)

Mix sauce and heat and brush over when done

Comments be polite

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