Well my name is Zaid.
I am the web designer /developer of this website (halaal.recipes)
Check out my work @..
2 pounds mutton
1 clove garlic
2 tablespoons curry powder
2 tablespoons tomato ketchup
1 tablespoon fat
Cut meat in pieces, fry lightly in fat, add
Simmer in Water to cover with seasonings until
meat is nearly tender (1 1⁄2 hours).
Dice carrots and add. Continue cooking until
meat and carrots are tender.