Steak Mushroom Piquanté Rosé

INGREDIENTS

1 lb steak, sliced

1 tablespoon butter

1 tablespoon olive oil

1 onion, diced

2-3 cloves garlic, minced

1-2 jalapenos, sliced or 1-2 teaspoon hot pepper flakes

½ cup tomatoes, diced

1 can cream of mushroom condensed soup

½ teaspoon ground pepper

½ cup whipping cream

1 cup tomato-based pasta sauce

1 pack penne, cooked al dente according to directions on package

METHOD

For pictured method, go to http://www.amodesthome.com/steak-mushroom-piquante-rose/

INFO & TIPS

For this recipe and more, go to www.amodesthome.com

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