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Apple And Brie Fondue

Name: Apple And Brie Fondue
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 900 g. brie cheese; 5 apples, peeled and cut into

By Admin (zaid) - MASTER CHEF

★★★★☆(1)

INGREDIENTS

900 g. brie cheese
5 apples, peeled and cut into slices

METHOD

1. Remove rind from cheese and cut into
cubes.
2. Place cheese in fondue dish. Heat
until
cheese has melted but not liguidy.
3. Serve apple slices to dip into
cheese. You
can use teared pieces of italian bread
also.