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Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
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Creamy Tandoori Chicken Boti
By Fatima A Latif - MASTER CHEF
CREDITS
@latif_fatiINGREDIENTS
4 chicken fillets cubedMarinate with1 teaspoon fine red chillies1 teaspoon dana 1 teaspoon jiro¼ teaspoon tumeric1 teaspoon salt 2 tablespoon lemon juice3 tablespoon Aminas tandoori marinate
METHOD
Melt 2 tablespoon butter in potAdd chicken and cook till done. Adding water as needed. When almost done add ½ cup cream.
Serve with roti.Enjoy
Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
www.culinaryskillsbyfatima.wordpress.com...
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