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INGREDIENTS
500g butter.
1 cup icing sugar.
1 cup corn flour.
3 cups flour.
METHOD
Cream butter then add icing sugar mix well. Then add corn flour mix well add the flour and mix into a soft dough. The using your cutters pipe biscuits into a tray decorate with cherries, hundred and thousands,and chocolate vermcelli and bake in a preheated oven for 15 minutes on 180'. When cold dip in melted chocolate.
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Butter Biscuits is part of the Biscuits & Pastries recipes category